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Make Your Day Count

Enjoy a weekly infusion of God’s power with Make Your Day Count! Host Lindsay Roberts brings you life-giving TV with inspiring stories, special guests, delicious recipes from Jordan Roberts, and a refreshing time in the Word of God.

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In the Kitchen

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Chocolate Caramel Pretzel Delights

Ingredients:

  • Bag of individually wrapped Rolo chocolate candies
  • Bag of pretzels
  • Bag of pecan halves

Directions:

  1. Place pretzels on a lined baking sheet; top each with chocolate candies.
  2. Bake at 325 degrees for 3-5 minutes to soften.
  3. Remove promptly and press in pecan halves.
  4. Let cool and store in an airtight container.
 

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