Richard Roberts Ministries

Make Your Day Count Recipes

Ingredients: 1 1/2 cups all-purpose flour 2 tbsp all-purpose flour 1 tsp baking soda 1 tsp baking powder 1/2 tsp salt 3 ripe bananas, mashed 1/2 cup white sugar 1 egg, lightly beaten 1/3 cup butter, melted 1 tbsp butter 2/3 cup packed brown sugar 1/4 tsp ground cinnamon 1/4 tsp nutmeg Directions: Preheat oven […]

Ingredients: 1 – 19.8 oz. pkg. brownie mix 1 1/2 cups cold whole milk 2 – 3.3 oz pkg. instant white chocolate pudding mix 1 cup cold coffee 2 cups frozen whipped topping, thawed 2 chocolate covered toffee bars, chopped 4 tbsp dark chocolate, chopped or 1/4 – 1/2 cup dark chocolate chips Directions: Prepare […]

Ingredients: 1 pkg phyllo dough, defrosted (you will not use it all) 1 stick unsalted butter, melted 1 bunch green asparagus, trimmed 1/2 cup parmesan cheese, grated Coarse ground black pepper 1/2 cup mayonnaise 1 tbsp grated horseradish 1 tsp capers, minced 2 tsp whole seed mustard Salt and pepper taste Directions: If preparing immediately, […]

Ingredients: 3 bananas, sliced 1 pint fresh strawberries, hulled and sliced 2 cups fresh blueberries 3 tbsp honey 1 lime, juiced 1/3 cup slivered almonds  Directions: Combine bananas, strawberries, and blueberries in a bowl. Drizzle honey and lime juice over fruit; stir to coat. Sprinkle with almonds. Serve well chilled.

Ingredients: 1 carton fresh blackberries 1 carton fresh strawberries, sliced 1 carton fresh raspberries 2 kiwi, peeled and sliced 2 bananas, sliced Pre-made granola (optional) Crushed graham crackers (optional) Whipped cream (optional) Directions: Layer desired fruits in a mason jar, top with granola… and enjoy! No-bake cheesecake variation: Ingredients: 1 carton fresh strawberries, sliced Crushed […]

Ingredients: 3 Boneless, Skinless Chicken Breasts, Cubed Turkey Sausage, Sliced 3 Tbsp Olive Oil 1 Large Onion, Chopped 1 Green Or Red Bell Pepper, Chopped 1 Cup Celery, Chopped 1 Garlic Clove, Crushed 1/2 – 1 Tsp Cajun Seasoning (To Taste) 1 Tsp Cajun Hot Sauce 1 1/2 Jars Spaghetti Sauce 2 Cups Chicken Stock, […]

Ingredients: 1 stick butter 2-5 T flour (watch your roux and adjust accordingly) 1-1.5 c milk (watch your roux and adjust milk as needed for consistency) 1/3-1/2 c chicken stock salt and pepper to taste 1 package frozen mixed veggies 2 cups leftover chopped chicken 1/4 t garlic powder 1/2 t paprika 1 can store […]

Ingredients: 1/2 cup quinoa 8 oz. fresh mozzarella block 1 carton grape tomatoes, halved 2 tablespoons olive oil Fresh basil Salt & pepper Directions: In a medium sized pan, bring 1 cup water and ½ cup quinoa to a rolling boil. Reduce heat and simmer on LOW until all of the water is absorbed.  This […]

Ingredients: Guacamole (or you can use pre-made store bought guac) 2-3 avocados 1 lemon or lime (for juice in guac) seasonings as desired   1 small can of chopped or sliced black olives 1 can refried beans 1 16oz tub of sour cream 1 jar of your favorite salsa 1 package shredded mexican style cheese […]

Ingredients: Bag of individually wrapped Rolo chocolate candies Bag of pretzels Bag of pecan halves Directions: Place pretzels on a lined baking sheet; top each with chocolate candies. Bake at 325 degrees for 3-5 minutes to soften. Remove promptly and press in pecan halves. Let cool and store in an airtight container.